Spicy Lentils

INGREDIENTS
2 teaspoons of olive oil
2 garlic cloves, peeled and sliced thin
2 cups cooked lentils, hot
1/2 (one-half) teaspoon chili powder
Dash of cayenne pepper

METHOD
Heat oil in small fry pan. Add garlic and cook just until tender. Stir in lentils and spices. Serves four.