Microwave Iced Tea

1 pint cold water
6 orange pekoe tea bags
6 Tablespoons vegan brown sugar

Place water in a quart jar and place in microwave. Bring to boil, about two minutes. Carefully add unwrapped tea bags and set aside to brew for five minutes. Pour sugar into a half gallon pitcher and fill three-quarters full with cold water. When tea is brewed, remove bags and pour into pitcher. Stir well. Fill tall glasses with ice cubes and squeeze a small lemon wedge over top. Pour tea in glasses and serve. Yields 12 servings.