Tangy Tomato Juice

INGREDIENTS
4 cups low-sodium tomato juice
2 tablespoons lemon juice
1 dash celery salt
1 dash Tabasco sauce

METHOD
Mix all ingredients in a pitcher. Stir to blend well. Add crushed ice to 4 glasses. Pour tomato mixture into glasses and garnish with lime slice.

NOTE
Calories: 43, total fat: trace, dietary fiber: 2g, protein: 2g, potassium: 544mg, vitamin A: 27 percent, vitamin C: 80 percent